DECEMBER 07, 2022

The Most Unique Gifts for Men

Men's Health Included us on their list of the most unique holiday gifts for men! Looking for a $1000 pair of noise canceling headphones? How about a $789 espresso machine? By comparison our Complete Collection is a steal at $103! This is one of our most popular collections, as it highlights the diversity of flavors in all six of our directly sourced single origin cacaos. The Asochivite from the village of San Juan Chivite in Coban, Guatemala is delightfully bright...
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DECEMBER 06, 2022

We're on Forbes List of Best Gourmet Bars

Looking for the perfect gift for your favorite chocolate lovers? Then we have good news - Forbes did all the work for you in their 2022 Gift Guide! And we think they have fantastic taste because we're on the list. 😁 They selected our Good Food Award Winners collection, which features our bars which have won a Good Food Award five years running. You can check out Forbes complete list on their website. This collection is great way to sample...
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NOVEMBER 08, 2022

Check us out in Saveur's Gift Guide

Saveur is one of our favorite online destinations for the best gourmet foods and thrilled to be included in their "Over The Top" holiday list. Their gifting favorites are our Good Food Award Winners Collection and our new Oat Milk bar, which are both available in our online store. To top it off be sure to add one of our watercolor gift boxes!  
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APRIL 13, 2021

The Best Chocolate in America

We’re thrilled to be included in Food & Wine’s list of the Best Chocolate in America! Food & Wine is widely regarded as the premier publication in the food world, and we’re incredibly proud to be recognized in this way.   In the article Senior Editor David Landsel details how the chocolate landscape has transformed over the has past twenty years, with the United States being home to some of the best chocolate makers in the world. You can find...
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FEBRUARY 23, 2021

We’re one of Melissa’s favorites!

We’ve been fans of Melissa Clark since falling in love with her seasonal cookbook “Cook This Now,” and we avidly follow her weekly “A Good Appetite” column in The New York Times. So we were thrilled when she included us on her list of favorite craft chocolate makers! See the full list here, and also be sure to read her very well researched, detailed and informative article “Everything You Need to Know About Chocolate,” which clears up some misconceptions about what chocolate is, how...
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DECEMBER 14, 2020

Our Asochivite bar is in Saveur's Gift Guide!

Our award-winning Asochivite bar made with single origin cacao from Guatemala is featured in Saveur Magazine's 2020 holiday gift guide! Check it out for 55 incredible gift ideas from the magazine's network of writers, chefs, photographers and restauranteurs. Our Asochivite bar, as well as all our other award-winning bars, make great gifts. Order today in our Online Store!
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JANUARY 22, 2020

We're Featured in Front Burner in The New York Times!

Each week legendary food writer Florence Fabricant highlights a few of her favorite specialty foods in her "Front Burner" column. We're honored to be included as one of her picks. You can check out the article here, and be sure to take a look at her other Front Burner picks for some incredible finds!
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NOVEMBER 21, 2019

We're in Cacao Magazine

Cacao Magazine features in-depth articles about the fast-growing world of craft chocolate. They just posted a great article about the differences between craft and mass-market chocolate and we're featured regarding our direct trade model. You can read the article here. Also, please consider supporting this important new publication by ordering the magazine. You can also sign up for their free newsletter.    
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OCTOBER 23, 2019

We're on the cover of Chocolate Connoisseur Magazine!

Chocolate Connoisseur magazine is one of the most well known and respected publications in the world of fine chocolate and they just published a feature article about us! In addition to in-depth articles about some of the most interesting chocolate makers the magazine also covers a wide range of topics related to cacao. Some of their articles are free to view but they also offer a subscription which allows access to all of their content, plus a premiere membership which...
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